Chap Chai / Mixed Vegetables in home-made prawn chicken stock

Chap Chai – Mixed Vegetables in home-made prawn chicken stock

September 30th, 2017 Posted by No Comment yet

Chap Chai / Mixed Vegetables in home-made prawn chicken stock

Ayam Buah Keluak

Ayam Buah Keluak

September 30th, 2017 Posted by No Comment yet

The quintessentially “Straits Chinese cuisine” is Ayam Buah Keluak made with tender care the Lynnette way

Hae Bee Hiam

Home-made Hae Bee Hiam

September 30th, 2017 Posted by No Comment yet

Freshly made Hae Bee Hiam—Chilli dried shrimp fried in shallot and Chilli oil

Buah Keluak Fried Brown Rice1

Buah Keluak Fried Brown Rice

September 30th, 2017 Posted by No Comment yet

Buah Keluak Fried brown rice with homemade Hae Bee Hiam

Buah Keluak Pork Ribs

Buah Keluak Pork Ribs

September 30th, 2017 Posted by No Comment yet

Buah Keluak Pork Ribs slow braised with Peranakan spices

Sayur Lodeh

Sayur Lodeh

September 30th, 2017 Posted by No Comment yet

Sayur Lodeh: Lemak and shiok with Brown rice and Sambal Belacan

Ayam Rebung Lemak

Ayam Rebung Lemak

September 30th, 2017 Posted by No Comment yet

Ayam Rebung Lemak: Kampong chicken curry with Organic fresh bamboo shoots , coconut milk , homemade stock.

Lamb Shank Rendang

Lamb Shank Rendang

September 30th, 2017 Posted by No Comment yet

Lamb Shank Rendang braised till tender with spices

Buah Keluak Sambal

Buah Keluak Sambal

September 30th, 2017 Posted by No Comment yet

Buah Keluak Sambal (tamarind,lemongrass, galangal and chilli) with Nasi Lemak

Sambal Udang Petai

Sambal Udang Petai

September 30th, 2017 Posted by No Comment yet

Sambal Udang Petai, a spicy sambal prawn with bitter beans.